XiRo Blue Gin

Visual drama in a glass

Pour it into a glass — cobalt blue, almost cosmic. Add tonic water — watch the color change to pink-purple in real time, before your eyes. This chemical reaction is not a trick, it is anthocyanin from Butterfly Pea flower reacting to a pH change. But beneath the visual drama is a gin that deserves to be drunk in the dark: clean, botanical, characterful.

Butterfly Pea flower (Clitoria ternatea) macerates in the gin after distillation — like blueberry, it cannot pass through distillation as it would lose the color molecules. XiRo Blue Gin has a full botanical base of classic gin, and the color is pure and natural. Perfect for Instagram, but also for drinking — what looks beautiful but tastes bad?